Fort Lee BDA partners with local businesses and celebrity chefs for its signature event in late September
The Business District Alliance of Fort Lee (BDA) will be kicking off their 4th annual Restaurant Week this fall with celebrity chef guests David Burke, Josh Capon, Dale Talde, Antonio Dinis, and Ben Pollinger joining together for a one-night-only kickoff event on Tuesday, September 24. This special ticketed experience will be held at Ventanas restaurant located at The Modern and all proceeds will benefit the Fort Lee Public Schools Meal Program.
“Fort Lee Restaurant Week is all about the community coming together,” said Romina Starace, President of the BDA. “We are proud to host an exciting event with celebrity chefs that will benefit our community directly.”
Kickoff Event Information
There is a limited quantity of tickets available and will be on sale beginning August 24 until they sell out. Admission includes private reception, food tasting, Q & A with celebrity chefs, one complimentary drink ticket and a cash bar.
Ticket Prices: August 24-September 24: $100
Date and Time: Tuesday, September 24, 7:00 – 9:00pm
Location: Ventanas, 200 Park Ave, Fort Lee, NJ 07024
Restaurant Week Information
More than 40 eateries are participating in Fort Lee Restaurant Week, which will begin Monday, September 23 and last through Friday, September 29, giving residents and visitors an opportunity to taste exquisite flavors from a variety of cultures at appealing prices. Each restaurant will have their own select menu or specials during the week to give guests a night to remember.
“We encourage residents and visitors to branch out during Restaurant Week,” said Executive Director of the BDA, Stuart Koperweis. “Local restaurants open their doors to remind us of the power of good food and good company.”
For the full list of participating restaurants and specials offered and to purchase tickets for the kickoff event,