We will be kicking off our 4th annual Restaurant Week this fall with celebrity chef guests David Burke, Josh Capon, Dale Talde, Antonio Dinis, and Ben Pollinger joining together for a one-night-only kickoff event on Tuesday, September 24. This special ticketed experience will be held at Ventanas restaurant located at The Modern and all proceeds will benefit the Fort Lee Public Schools Meal Program.

More than 40 eateries are participating in Fort Lee Restaurant Week (see participants & specials below), which will begin Monday, September 23 and last through Friday, September 29, giving you an opportunity to taste exquisite flavors from a variety of cultures at appealing prices. Below you’ll find each restaurant with their own select menu or specials that will give you a night to remember.

Tickets for Restaurant Week’s special kickoff event featuring celebrity chefs are on sale NOW!

BUY TICKETS

PARTICIPATING RESTAURANTS

AJAE BUDAE KOREAN RESTAURANT

AJ SUSHI

ANTHONY FRANCOS PIZZERIA/RESTAURANT

AQUARIUS

BAGGIOS RESTAURANT & PIZZA

BATTEN RAMEN

BEAN & BEAN

THE BEER SPOT & GRILL

BISTRO DU SAIGON

BOOM BOOM CHICKEN

BOSTON MARKET

CITY PERCH

CAP’T LOUI

CHARIM

DAEGU CHICKEN

DUMPLING DEN

DONG BANG GRILL

EGGTY 8

FRANCO’S METRO RESTAURANT, BAR & PIZZA

GATEAUX BAKERY & CAFE

GAYEON

HAHA DON KATSU

IN NAPOLI

IT’S GREEK TO ME

MAMOUN’S FALAFEL

MARKET PLACE (MOT JOEUN CATERING)

MAVI’S COFFEE & PATISSERIE

MEDITERRANEAN GOURMET

NEW YORK WING FACTORY

NOVA PIZZA

ORIGINAL PRESTO’S

PICNIC SUSHI

PHOBU

PURELY JUICED

Q TEA TAPAS

ROAST’D

ROYAL SPICE HOTPOT

SAIGON KITCHEN

SPLASH POKE

TEA BAR

T-SWIRL CREPE

VENTANAS AT THE MODERN